Bengal Gram Salad
Time20 Min
DifficultyEasy
Serves1
Locally known as ‘chana chaat’, this Bengal gram salad recipe is a nutritious and delicious salad prepared with black chickpea also known as Desi chana. Bengal gram salad is a popular street food that can be had as a snack, salad accompaniment or as a whole meal! Check out our detailed Bengal gram salad video recipe to know how to make this salad at home! The black cooked chickpeas are tossed in a
Ingredients
Fruits & Vegetables
Tomato
0.25 cups
English Cucumber
0.25 unit
Dry Grocery
Salt
0.5 teaspoons
Red Chilli Powder
1 pinch
Other
Raw Whole Black Gram
1.5 tablespoons
Lemon Juice
0.5 teaspoons
Coriander Leaves
4 leafs
Directions
1Soak Chana Overnight.
2Boil soaked Chana in salted water.
3In a bowl, add boiled Chana, chopped Tomatoes, chopped Cucumber, Chilli Powder, Salt, chopped Coriander Leaves and Lemon Juice. Mix well.
4Serve in a bowl and garnish with chopped Coriander.
Success!
We hope you had fun making it! Enjoy the meal.