Turkish Eggs

Looking for some scrumptious brunch option? Try a quick Turkish eggs recipe which is easy and quick to make. You can enjoy this delectable recipe with sourdough. To give an authentic flavor to this dish, you can add smoked paprika giving a beautiful color and a smoky kick. Originally, Turkish chili flakes or pul biber were added to the recipe but in India, people mainly use chili flakes to add spi ... ce to this dish. This recipe is undoubtedly a revelation and a wholesome sensation. Your kids would love the delectable taste of this poached egg recipe, which is not only good for their health but is extremely nutritious. Growing kids need a lot of energy and this recipe fulfills their bodies’ growing demands. Turkish eggs calories per serving are 345 calories. It is quick to make, hardly 15 minutes to get it ready. Not only ids, but even adults can also enjoy it if they are looking for a quick meal fix. If you are preparing the Turkish Eggs recipe for the first time, it is imperative for you to have some idea about how to make poached eggs. We can help you by sharing Turkish eggs video that will give you step by step instructions on how to cook this egg recipe in an effortless manner. Ingredients required to whip up this dish are usually available in almost all Indian kitchens. Go through the video, gather all ingredients, wear your apron, and start cracking.